Sorghum Millet (Jowar)

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MOQ : 100 Kilograms

Sorghum Millet (Jowar) Specification

Product Type
Sorghum

Cultivation Type
Common

Style
Dried

Color
White

Size
Small

Moisture (%)
2-5 %

Purity
99 %

Shelf Life
1 Years

Sorghum Millet (Jowar) Trade Information

Minimum Order Quantity
100 Kilograms

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 Days

About Sorghum Millet (Jowar)

Experience the venerable Sorghum Millet (Jowar), a spectacular grain renowned for its purity (99%), small size, and brilliant white color. Sourced from top growers and cultivated with dedication in India, our Jowar delivers heroic savings whether you are an exporter, supplier, or trader. With a shelf life of 1 year and minimal moisture (2-5%), this wholesome, dried millet can be personalised to suit diverse culinary needs. Unlock the true value and tradition of India with every grain!

Jowar Features, Uses & Applications

Sorghum Millet (Jowar) boasts a range of impressive features: it is highly pure, low in moisture, and of uniform small size. Its common cultivation type ensures broad availability and consistency. Jowar finds application in flour production, porridge, and gluten-free baking, making it suitable for daily diets, health-conscious individuals, and food manufacturers. Its versatility and nutritional richness extend its use across homes, restaurants, and food processing industries.

FOB Port, Supply Details & Sample Charges

Our Sorghum Millet (Jowar) is delivered promptly through top Indian FOB ports, ensuring reliable and timely shipments. With an exceptional supply ability, we cater to bulk and recurring orders at competitive rates. Samples are available upon request, helping you assess quality before large purchases. A nominal sample charge applies, and precise shipping costs are provided based on current market rates. Trust us for transparency, quality, and efficient delivery.

FAQ's of Sorghum Millet (Jowar):

Q: How can I ensure the quality and purity of the Sorghum Millet (Jowar)?

A: Our Jowar is sourced from reputable Indian growers, rigorously tested to confirm 99% purity and low moisture content, ensuring the highest standards.

Q: What is the typical shelf life of the dried Sorghum Millet (Jowar)?

A: Properly stored, our dried Jowar offers a shelf life of up to 1 year, preserving its freshness and quality for versatile applications.

Q: Where is this Sorghum Millet (Jowar) cultivated and processed?

A: All our Sorghum Millet is cultivated and processed in India, following stringent quality controls to deliver exceptional grains.

Q: When do I need to place orders for bulk exports or supply?

A: Orders for bulk supply can be placed year-round; we maintain substantial inventory and steady supply ability to meet ongoing demand.

Q: What is the process for requesting a sample and what charges apply?

A: You may request a sample by contacting our sales team. A nominal charge applies for the sample, which is delivered to your designated location for assessment.

Q: How can Sorghum Millet (Jowar) be used in daily cuisine?

A: Jowar can be ground into flour, used in porridge, rotis, and gluten-free baked goods, making it an excellent, nutritious alternative in a variety of recipes.

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